leila
Ingredients
4 Portobello mushrooms, stems removed
1 sliced onion
3 Tablespoons of olive oil
1 sliced avocado
½ teaspoon of minced garlic
2 Tablespoons of soy yogurt
4 roasted red peppers
4 hamburger buns Continue reading
.Ingredients
4 peaches (ripe, but not mushy), cut in half and pit removed
1 tsp vanilla extract
5 tbsp soft brown sugar
Handful of chopped pecans
Frozen low-fat vanilla yogurt
Directions
Ingredients
2 tablespoons honey
6 fresh pineapple slices, Peeled and cut 1/2 inch thick
1 cup low-fat vanilla yogurt
2 tablespoons Madeira liqueur
Directions
- Preheat grill.
- Place pineapple slices on baking tray and drizzle the honey evenly over the pineapple slices.
- Sprinkle brown sugar onto pineapple slices and place on grill over medium heat.
- Cook about 10 minutes, turning slices occasionally, until browned on both sides.
- In a bowl combine the yogurt and Madeira and serve with the grilled pineapple.
