There are days where nothing beats a tuna sandwich. Most people pull out their can of tuna and load it up with mayo. It makes for a creamy sandwich, but it’s not the healthiest option out there.
This recipe puts a healthier spin on the tuna sandwich. It’s also open faced to cut calories while still being filling. If you really need to cut out carbs you could also eat this as a lettuce wrap.
1/3 of a ripe avocado, mashed
1 1/2 tsp lemon juice
1 can of tuna, try to go for white albacore if you can, drained Continue reading